Queensland Country Life • 23rd April 2026 Soil moisture drives decisions on crop choice at Myobie Every decision at Myobie hinges on stored soil moisture and in-crop rain because of Warakirri Cropping's dryland-only policy.
Groundcover • 19th April 2026 Researcher champions ‘free pest control’ for growers Researcher Amber Balfour- Cunningham is on a mission to help Western Australian grain growers make the most of the ‘free’ pest control already available in their paddocks – tiny parasitoid wasps and other beneficial insects that attack diamondback moth in canola.
Good Fruit & Vegetables • 13th April 2026 Smart vineyard digital twins offer new weapon against disease Adelaide University researchers are using vineyard trials at Serafino Wines in McLaren Vale to turn digital twin theory into practical disease management tools for winegrape growers.
Groundcover • 9th March 2026 New rust strain adds to Tasmania’s cropping complexities During July 2022, Elders Launceston Agronomist Ross Tulich was driving around his territory when he saw what appeared to be aggressive stripe rust in very young wheat plants near Cressy.
ACM Agri • 28th January 2026 Cadetship proves an eye opener, reinforces Declan's desire to become a vet Growing up on his family's cattle property near Inglewood, Declan Campbell knew he wanted to be a vet - but the Angus Foundation-NH Foods Cadetship has shown him just how many opportunities the beef industry offers.
ACM Agri • 27th January 2026 Immunity from within A new research breeding value is poised to help Angus producers strengthen herd health from the inside out.
Good Fruit & Vegetables • 25th December 2025 Aussies asked to add a serve With 40pc of growers ready to walk away and chronic disease on the rise, the Plus One Serve campaign bets on a 75g daily nudge to save the industry and the national health budget.
ACM Agri • 18th December 2025 Maze of internet alternatives There are more ways than ever for people in rural, regional and remote Australia to get online, but that abundance of choice brings a new kind of headache.
MOCOSA • 1st December 2025 Advocate for industry Lachie Seears AdDipFM’01 was always going to be a farmer, though he didn’t anticipate some of the challenges he would face along the way.
The Farmer • 1st December 2025 Bringing automation online Robotic milking has been used in Australian dairies since 2001, with adoption increasing as herd sizes grow, labour becomes scarcer, and production costs rise.
Stock Journal • 27th November 2025 Not your average pub grub Watervale Hotel co-owner and sommelier Warrick Duthy has lost track of how many prestigious state, national and global awards they’ve won during the past five years.
The Land • 27th November 2025 Juggling act at Nevertire Nevertire mixed farmer Matt Russ doesn’t mince words with his assessment of the 2024-2025 cotton season. “It was a train wreck,” he said.
Groundcover • 17th November 2025 Cost squeeze bites into farm margins Australian grain growers are in the grips of unprecedented cost pressure, according to a benchmarking report prepared for GRDC.
Groundcover • 23rd October 2025 From cotton to grain: IPM lessons learned and applied Dedication to integrated pest management (IPM) is not just a philosophical choice but a practical strategy honed over two decades of farming by NSW grower Andrew Watson.
Queensland Country Life • 25th September 2025 Strategy for risk that pays When you've got access to reliable irrigation water all year round but you don't know how long it will last, you have to make the most of it.
Groundcover • 10th September 2025 Balancing risk and opportunity with summer crops Summer crops’ viability hinges on regional climate patterns, soil moisture availability and strategic planning.
Groundcover • 9th September 2025 #6Bs creates space for men to connect The #6Bs offers rural men a grassroots approach to mental health support through connection, conversation and shared experiences.
Groundcover • 7th September 2025 How crop diversity suppresses pathogens and weeds Crop diversity is helping Australian grain growers tackle two of the most persistent challenges: weeds and crop diseases.
Groundcover • 5th September 2025 A farm evolution and the power of connection Ten years can transform a farm, and a farmer. For Bradley and Denise Millsteed, whose Watheroo operation was first profiled in GroundCover’s grower series in 2015, the past decade has brought changes in business structure, farming practices and personal perspective.
Groundcover • 5th September 2025 Changing climate drives farm business transformation Dry sowing, precision agriculture and more flexible crop options are among the changes that have transformed Bradley Millsteed’s farming business over the past decade.